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Word List: Kitchen - list 2
- dough, doughs [dəʊ]
(noun) - Definition:
- a thick, malleable substance made by mixing flour with other ingredients such as water, eggs, and butter, that is made into a particular form and then baked
- Example:
- Pizza dough is very stretchy.
- baking tray, baking trays
(noun) - Definition:
- an oven-proof metallic tray used to hold foods in the oven
- Example:
- Can you please put the pizza on the baking tray?
- baking dish, baking dishes
(noun) - Definition:
- an oven-proof container to put dough into in order to bake it
- Example:
- This baking dish is too small for that much dough!
- bake [beɪk]
(verb) - Definition:
- to cook (something) in an oven, but not in fat
- Example:
- The bread is baking at the moment.
- rolling pin, rolling pins
(noun) - Definition:
- a food preparation utensil consisting of a cylinder with a handle at each end, used to flatten dough
- Example:
- The cook needed the rolling pin to flatten his dough.
- wooden spoon, wooden spoons
(noun) - Definition:
- a larger spoon made from wood to stir sauce or something similar
- Example:
- By using a wooden spoon, he made sure not to damage the pan.
- egg beater, egg beaters
(noun) - Definition:
- a kitchen utensil that uses rotating blades to beat eggs
- Example:
- Can you please hand me the egg beater?
- grill, grills [gɹɪl]
(noun) - Definition:
- a device comprising a source of radiant heat and a means of holding food near it, to cook it
- Example:
- I put some peppers and mushrooms on the grill to go with dinner.
- Synonym(s):barbecue
- grill [gɹɪl]
(verb) - Definition:
- to cook food on a grill
- Example:
- Why don't we get together Saturday and grill some burgers?
- Synonym(s):to barbecue
- chef, chefs [ʃɛf]
(noun) - Definition:
- the head cook of an establishment such as a restaurant, club, or wealthy family
- Example:
- The restaurant's chef wore a white hat.
- to do the dishes
(Chunk) - Example:
- After dinner, the kids had to do the dishes.
- lid, lids [lɪd]
(noun) - Definition:
- the top or cover of a container
- Example:
- The pot's lid is missing!
- sieve, sieves [sɪv]
(noun) - Definition:
- a device to separate larger objects from smaller objects, or to separate solid objects from a liquid
- Example:
- Use the sieve to get the water from the pasta.
- tray, trays [treɪ]
(noun) - Definition:
- a small, typically rectangular or round, flat, rigid object upon which things are carried
- Example:
- I carefully arranged the dishes on the tray and brought it upstairs.
- pour [pɔː]
(verb) - Definition:
- to cause to flow in a stream, as a liquid or anything flowing like a liquid, either out of a vessel or into it
- Example:
- The waiter poured some wine into the glasses.
- leftover, leftovers
(noun) - Definition:
- food left behind after having finished eating, an excess or remainder
- Example:
- It's a leftover from yesterday, but it's still perfectly good.
- blender, blenders [blɛndə(r)]
(noun) - Definition:
- a machine for mashing, crushing, mixing or liquefying food ingredients
- Example:
- I'll make us a milkshake in the blender.
- teapot, teapots [' tiː pɒt]
(noun) - Definition:
- a vessel for brewing and serving tea
- Example:
- There is still some tea left in the teapot.
- Synonym(s):teakettle (AE)
- saucer, saucers [ˈsɔːsə]
(noun) - Definition:
- a small shallow dish to hold a cup and catch drips
- Example:
- They had to use saucers in order to treat the table with care.
Source: http://www.learning-english-online.net/areas/vocabulary/private-life/private-environment/rooms/kitchen/list-2/
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