Wordlist: Breakfast

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breakfast
 
the first meal of the day, usually eaten in the morning
 
have breakfast
 
 
bread
 
a food made by baking dough made from cereals
 
loaf of bread
 
 
slice of bread
 
 
toast
 
toasted bread
 
croissant
 
a flaky roll or pastry in the form of a crescent
 
butter
 
a soft, fatty foodstuff made by churning the cream of milk (generally cow's milk)
 
cheese
 
a dairy product made from curdled or cultured milk
 
egg
 
an approximately spherical or ellipsoidal body produced by birds, snakes, insects and other animals housing the embryo during its development; especially the egg of a domestic fowl as an item of food
 
hard-boiled
 
cooked to a solid consistency
 
soft-boiled
 
cooked to a soft consistency with the yolk still runny
 
fried egg
 
an egg that has been shallow-fried on one or both sides, often in butter, with an unbroken yolk
 
scrambled eggs
 
a dish made by beating and frying eggs, sometimes mixed with milk
 
bacon
 
a cut of meat from the sides, belly or back of a pig particularly, or sometimes other animals
 
sausage
 
a food made of ground meat (or meat substitute) and seasoning, packed in a cylindrical casing
 
ham
 
the meat from the thigh and buttock of any animal
 
sandwich
 
a snack formed of various ingredients between two slices of bread
 
marmalade
 
citrus fruit variant of jam but distinguished by being made slightly bitter by the addition of the peel and by partial caramelisation during manufacture
 
honey
 
a viscous, sweet fluid produced from plant nectar by bees, often used to sweeten tea or to spread on baked goods
 
roll
 
a kind of shortened raised biscuit or bread, often rolled or doubled upon itself
 
cereal
 
food made from a type of grass (such as wheat, rice or oats) that is cultivated for its edible grains, often eaten with milk
 
corn flakes
 
a breakfast cereal made from toasted flakes of maize
 
 
  • breakfast
    • breakfast[ˈbΙΉΙ›kfΙ™st](uncountable noun)
    • Definition:
      • the first meal of the day, usually eaten in the morning
    • Example:
      • We serve breakfast all day.
  • have breakfast
    • have breakfast(Chunk)
    • Example:
      • Usually, we have breakfast at 8 am in the morning.
  • bread
    • bread[brΙ›d](uncountable noun)
    • Definition:
      • a food made by baking dough made from cereals
    • Example:
      • Can I have a slice of bread with peanut butter?
  • loaf of bread
    • loaf of bread(Chunk)
    • Example:
      • She bought two loaves of bread at the bakery.
  • slice of bread
    • slice of bread(Chunk)
    • Example:
      • I'm not that hungry, I'll only have a slice of bread.
  • toast
    • toast[tΙ™ΚŠst](uncountable noun)
    • Definition:
      • toasted bread
    • Example:
      • I ate a piece of toast for breakfast.
  • croissant
    • croissant, croissants[kΙΉwΙ’ΛˆsΙ‘Μƒ](noun)
    • Definition:
      • a flaky roll or pastry in the form of a crescent
    • Example:
      • For breakfast, they prefer a cup of coffee and a croissant.
      • Synonym(s):
        crescent roll
  • butter
    • butter[ˈbʌtΙ™ΙΉ](uncountable noun)
    • Definition:
      • a soft, fatty foodstuff made by churning the cream of milk (generally cow's milk)
    • Example:
      • A slice of bread with butter is my favourite.
  • cheese
    • cheese[tΚƒiːz](uncountable noun)
    • Definition:
      • a dairy product made from curdled or cultured milk
    • Example:
      • Would you like cheese on your pizza?
  • egg
    • egg, eggs[Ι›g](noun)
    • Definition:
      • an approximately spherical or ellipsoidal body produced by birds, snakes, insects and other animals housing the embryo during its development; especially the egg of a domestic fowl as an item of food
    • Example:
      • I also determine the minimal amount of egg required to make good mayonnaise.
  • hard-boiled
    • hard-boiled(adjective)
    • Definition:
      • cooked to a solid consistency
    • Example:
      • Would you like hard-boiled eggs for breakfast?
    • soft-boiled(adjective)
    • Definition:
      • cooked to a soft consistency with the yolk still runny
    • Example:
      • Do you prefer soft-boiled eggs or hard-boiled eggs?
  • fried egg
    • fried egg, fried eggs(noun)
    • Definition:
      • an egg that has been shallow-fried on one or both sides, often in butter, with an unbroken yolk
    • Example:
      • Julia only likes fried eggs, she doesn't eat them any other way.
  • scrambled eggs
    • scrambled eggs(noun plural form)
    • Definition:
      • a dish made by beating and frying eggs, sometimes mixed with milk
    • Example:
      • Would you like fried eggs or scrambled eggs?
  • bacon
    • bacon[ˈbeΙͺknΜ©](uncountable noun)
    • Definition:
      • a cut of meat from the sides, belly or back of a pig particularly, or sometimes other animals
    • Example:
      • The BLT sandwich has bacon on it.
  • sausage
    • sausage, sausages[ˈsΙ’sΙͺdΚ’](noun)
    • Definition:
      • a food made of ground meat (or meat substitute) and seasoning, packed in a cylindrical casing
    • Example:
      • Can you get some sausages for our barbecue tonight?
  • ham
    • ham[hΓ¦m](uncountable noun)
    • Definition:
      • the meat from the thigh and buttock of any animal
    • Example:
      • How about a ham and cheese sandwich?
  • sandwich
    • sandwich, sandwiches[ˈsΓ¦ndwΙͺΚ§](noun)
    • Definition:
      • a snack formed of various ingredients between two slices of bread
    • Example:
      • No onions on my sandwich, please!
  • marmalade
    • marmalade[ˈmɑː(ΙΉ)m.Ι™.leΙͺd](uncountable noun)
    • Definition:
      • citrus fruit variant of jam but distinguished by being made slightly bitter by the addition of the peel and by partial caramelisation during manufacture
    • Example:
      • There's no marmalade left for breakfast tomorrow.
  • honey
    • honey['hʌni](uncountable noun)
    • Definition:
      • a viscous, sweet fluid produced from plant nectar by bees, often used to sweeten tea or to spread on baked goods
    • Example:
      • Instead of sugar, John likes to sweeten his tea with honey.
  • roll
    • roll, rolls[rΙ™ΚŠl](noun)
    • Definition:
      • a kind of shortened raised biscuit or bread, often rolled or doubled upon itself
    • Example:
      • Mum, can you make us some chicken rolls for lunch?
      • Homophone(s):
        role
  • cereal
    • cereal, cereals[ˈsΙͺΙ™ΙΉiːəɫ](noun)
    • Definition:
      • food made from a type of grass (such as wheat, rice or oats) that is cultivated for its edible grains, often eaten with milk
    • Example:
      • Which cereal would you like for breakfast?
      • Homophone(s):
        serial
  • corn flakes
    • corn flakes(noun plural form)
    • Definition:
      • a breakfast cereal made from toasted flakes of maize
    • Example:
      • The kids love all kinds of cereal except for corn flakes.
 

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Games and Quiz : Have Fun With Vocabulary

Complete the word by entering the missing letters!
breakfast
bread
toast
croissant
butter
cheese
egg
bacon
sausage
ham
sandwich
marmalade
honey
roll
cereal
 
en

     
       

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        Word and Image

         
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        honey
        honey
        fried egg
        fried egg
        bacon
        bacon
        sausage
        sausage
        have breakfast
        have breakfast
        egg
        egg
        slice of bread
        slice of bread
        breakfast
        breakfast
        croissant
        croissant
        roll
        roll
        cheese
        cheese
        bread
        bread
        sandwich
        sandwich
        marmalade
        marmalade
         
         
         

        Word and Definition

         
        en
        Tries: 0

        toast
        toasted bread
        egg
        an approximately spherical or ellipsoidal body produced by birds, snakes, insects and other animals housing the embryo during its development; especially the egg of a domestic fowl as an item of food
        croissant
        a flaky roll or pastry in the form of a crescent
        scrambled eggs
        a dish made by beating and frying eggs, sometimes mixed with milk
        butter
        a soft, fatty foodstuff made by churning the cream of milk (generally cow's milk)
        roll
        a kind of shortened raised biscuit or bread, often rolled or doubled upon itself
        ham
        the meat from the thigh and buttock of any animal
        marmalade
        citrus fruit variant of jam but distinguished by being made slightly bitter by the addition of the peel and by partial caramelisation during manufacture
        fried egg
        an egg that has been shallow-fried on one or both sides, often in butter, with an unbroken yolk
        soft-boiled
        cooked to a soft consistency with the yolk still runny
        hard-boiled
        cooked to a solid consistency
        sausage
        a food made of ground meat (or meat substitute) and seasoning, packed in a cylindrical casing
        cheese
        a dairy product made from curdled or cultured milk
        have breakfast
        breakfast
        the first meal of the day, usually eaten in the morning
         
         
         

        Definition and Image

         
        en
        Tries: 0

        ham
        the meat from the thigh and buttock of any animal
        cornflakes
        a breakfast cereal made from toasted flakes of maize
        cheese
        a dairy product made from curdled or cultured milk
        scrambled egg
        a dish made by beating and frying eggs, sometimes mixed with milk
        slice of bread
        sandwich
        a snack formed of various ingredients between two slices of bread
        breakfast
        the first meal of the day, usually eaten in the morning
        butter
        a soft, fatty foodstuff made by churning the cream of milk (generally cow's milk)
        have breakfast
        egg
        an approximately spherical or ellipsoidal body produced by birds, snakes, insects and other animals housing the embryo during its development; especially the egg of a domestic fowl as an item of food
        roll
        a kind of shortened raised biscuit or bread, often rolled or doubled upon itself
        marmalade
        citrus fruit variant of jam but distinguished by being made slightly bitter by the addition of the peel and by partial caramelisation during manufacture
        sausage
        a food made of ground meat (or meat substitute) and seasoning, packed in a cylindrical casing
        bacon
        a cut of meat from the sides, belly or back of a pig particularly, or sometimes other animals
        honey
        a viscous, sweet fluid produced from plant nectar by bees, often used to sweeten tea or to spread on baked goods
         
         
         
         

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