Wordlist: Kitchen - List 2

  1. Vocabulary List: Learn New Vocabulary
  2. Vocabulary Training: Practice and Memorize Vocabulary
  3. Games and Quiz: Have Fun With Vocabulary
  4. MP3 and PDF Downloads: Learn On the Go
 

Vocabulary List : Learn New Vocabulary

Get an overview of new vocabulary with help from the table. Then take a look at the vocabulary in more detail with definitions and examples in the slideshow.
   
 
   
 
dough
 
a thick, malleable substance made by mixing flour with other ingredients such as water, eggs, and butter, that is made into a particular form and then baked
 
baking tray
 
an oven-proof metallic tray used to hold foods in the oven
 
baking dish
 
an oven-proof container to put dough into in order to bake it
 
bake
 
to cook (something) in an oven, but not in fat
 
rolling pin
 
a food preparation utensil consisting of a cylinder with a handle at each end, used to flatten dough
 
wooden spoon
 
a larger spoon made from wood to stir sauce or something similar
 
egg beater
 
a kitchen utensil that uses rotating blades to beat eggs
 
grill
 
a device comprising a source of radiant heat and a means of holding food near it, to cook it
 
grill
 
to cook food on a grill
 
chef
 
the head cook of an establishment such as a restaurant, club, or wealthy family
 
to do the dishes
 
 
lid
 
the top or cover of a container
 
sieve
 
a device to separate larger objects from smaller objects, or to separate solid objects from a liquid
 
tray
 
a small, typically rectangular or round, flat, rigid object upon which things are carried
 
pour
 
to cause to flow in a stream, as a liquid or anything flowing like a liquid, either out of a vessel or into it
 
leftover
 
food left behind after having finished eating, an excess or remainder
 
blender
 
a machine for mashing, crushing, mixing or liquefying food ingredients
 
teapot
 
a vessel for brewing and serving tea
 
saucer
 
a small shallow dish to hold a cup and catch drips
 
 
  • dough
    • dough, doughs[dəʊ](noun)
    • Definition:
      • a thick, malleable substance made by mixing flour with other ingredients such as water, eggs, and butter, that is made into a particular form and then baked
    • Example:
      • Pizza dough is very stretchy.
  • baking tray
    • baking tray, baking trays(noun)
    • Definition:
      • an oven-proof metallic tray used to hold foods in the oven
    • Example:
      • Can you please put the pizza on the baking tray?
  • baking dish
    • baking dish, baking dishes(noun)
    • Definition:
      • an oven-proof container to put dough into in order to bake it
    • Example:
      • This baking dish is too small for that much dough!
  • bake
    • bake[beɪk](verb)
    • Definition:
      • to cook (something) in an oven, but not in fat
    • Example:
      • The bread is baking at the moment.
  • rolling pin
    • rolling pin, rolling pins(noun)
    • Definition:
      • a food preparation utensil consisting of a cylinder with a handle at each end, used to flatten dough
    • Example:
      • The cook needed the rolling pin to flatten his dough.
  • wooden spoon
    • wooden spoon, wooden spoons(noun)
    • Definition:
      • a larger spoon made from wood to stir sauce or something similar
    • Example:
      • By using a wooden spoon, he made sure not to damage the pan.
  • egg beater
    • egg beater, egg beaters(noun)
    • Definition:
      • a kitchen utensil that uses rotating blades to beat eggs
    • Example:
      • Can you please hand me the egg beater?
  • grill
    • grill, grills[gɹɪl](noun)
    • Definition:
      • a device comprising a source of radiant heat and a means of holding food near it, to cook it
    • Example:
      • I put some peppers and mushrooms on the grill to go with dinner.
      • Synonym(s):
        barbecue
  • grill
    • grill[gɹɪl](verb)
    • Definition:
      • to cook food on a grill
    • Example:
      • Why don't we get together Saturday and grill some burgers?
      • Synonym(s):
        to barbecue
  • chef
    • chef, chefs[ʃɛf](noun)
    • Definition:
      • the head cook of an establishment such as a restaurant, club, or wealthy family
    • Example:
      • The restaurant's chef wore a white hat.
  • to do the dishes
    • to do the dishes(Chunk)
    • Example:
      • After dinner, the kids had to do the dishes.
  • lid
    • lid, lids[lɪd](noun)
    • Definition:
      • the top or cover of a container
    • Example:
      • The pot's lid is missing!
  • sieve
    • sieve, sieves[sɪv](noun)
    • Definition:
      • a device to separate larger objects from smaller objects, or to separate solid objects from a liquid
    • Example:
      • Use the sieve to get the water from the pasta.
  • tray
    • tray, trays[treɪ](noun)
    • Definition:
      • a small, typically rectangular or round, flat, rigid object upon which things are carried
    • Example:
      • I carefully arranged the dishes on the tray and brought it upstairs.
  • pour
    • pour[pɔː](verb)
    • Definition:
      • to cause to flow in a stream, as a liquid or anything flowing like a liquid, either out of a vessel or into it
    • Example:
      • The waiter poured some wine into the glasses.
  • leftover
    • leftover, leftovers(noun)
    • Definition:
      • food left behind after having finished eating, an excess or remainder
    • Example:
      • It's a leftover from yesterday, but it's still perfectly good.
  • blender
    • blender, blenders[blɛndə(r)](noun)
    • Definition:
      • a machine for mashing, crushing, mixing or liquefying food ingredients
    • Example:
      • I'll make us a milkshake in the blender.
  • teapot
    • teapot, teapots[' tiː pɒt](noun)
    • Definition:
      • a vessel for brewing and serving tea
    • Example:
      • There is still some tea left in the teapot.
      • Synonym(s):
        teakettle (AE)
  • saucer
    • saucer, saucers[ˈsɔːsə](noun)
    • Definition:
      • a small shallow dish to hold a cup and catch drips
    • Example:
      • They had to use saucers in order to treat the table with care.
 

Vocabulary Training : Practice and Memorize Vocabulary

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Games and Quiz : Have Fun With Vocabulary

Complete the word by entering the missing letters!
dough
bake
grill
grill
chef
lid
sieve
tray
pour
leftover
blender
teapot
saucer
 
en

     
       

      Guessed right:

         
         
         


        Click on the two cards that belong together!

        Word and Image

         
        en
        Tries: 0

        wooden spoon
        wooden spoon
        to do the dishes
        wash up the dishes
        chef
        chef
        rolling pin
        rolling pin
        blender
        blender
        sieve
        sieve
        baking dish
        baking dish
        teapot
        teapot
        lid
        lid
        egg beater
        egg beater
        bake
        bake
        grill
        grill
        baking tray
        baking tray
        leftover
        remains
        dough
        dough
         
         
         

        Word and Definition

         
        en
        Tries: 0

        chef
        the head cook of an establishment such as a restaurant, club, or wealthy family
        baking tray
        an oven-proof metallic tray used to hold foods in the oven
        rolling pin
        a food preparation utensil consisting of a cylinder with a handle at each end, used to flatten dough
        lid
        the top or cover of a container
        dough
        a thick, malleable substance made by mixing flour with other ingredients such as water, eggs, and butter, that is made into a particular form and then baked
        wooden spoon
        a larger spoon made from wood to stir sauce or something similar
        egg beater
        a kitchen utensil that uses rotating blades to beat eggs
        to do the dishes
        teapot
        a vessel for brewing and serving tea
        blender
        a machine for mashing, crushing, mixing or liquefying food ingredients
        grill
        a device comprising a source of radiant heat and a means of holding food near it, to cook it
        leftover
        food left behind after having finished eating, an excess or remainder
        tray
        a small, typically rectangular or round, flat, rigid object upon which things are carried
        pour
        to cause to flow in a stream, as a liquid or anything flowing like a liquid, either out of a vessel or into it
        sieve
        a device to separate larger objects from smaller objects, or to separate solid objects from a liquid
         
         
         

        Definition and Image

         
        en
        Tries: 0

        lid
        the top or cover of a container
        grill+1
        to cook food on a grill
        blender
        a machine for mashing, crushing, mixing or liquefying food ingredients
        rolling pin
        a food preparation utensil consisting of a cylinder with a handle at each end, used to flatten dough
        tray
        a small, typically rectangular or round, flat, rigid object upon which things are carried
        saucer
        a small shallow dish to hold a cup and catch drips
        remains
        food left behind after having finished eating, an excess or remainder
        wooden spoon
        a larger spoon made from wood to stir sauce or something similar
        baking tray
        an oven-proof metallic tray used to hold foods in the oven
        dough
        a thick, malleable substance made by mixing flour with other ingredients such as water, eggs, and butter, that is made into a particular form and then baked
        bake
        to cook (something) in an oven, but not in fat
        teapot
        a vessel for brewing and serving tea
        pour
        to cause to flow in a stream, as a liquid or anything flowing like a liquid, either out of a vessel or into it
        sieve
        a device to separate larger objects from smaller objects, or to separate solid objects from a liquid
        chef
        the head cook of an establishment such as a restaurant, club, or wealthy family
         
         
         
         

        MP3 and PDF Downloads : Learn On the Go

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